Southwest stuffed peppers

Southwest stuffed peppers. These Southwest Stuffed Peppers are chock full of beef, rice, corn and beans. Sub ground turkey or chicken for an even leaner meal! This beautiful colorful dish is so easy to make and chalk full of.

They're so flavorful and and it's just a bonus that they're healthy too! Bright and flavorful Southwest Stuffed Peppers pack a tangy punch! These peppers are filled with BBQ brisket and topped with a creamy slaw! You can have Southwest stuffed peppers using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Southwest stuffed peppers

1. It's 4 of bell peppers.
2. It's 1 of red onion diced.
3. Prepare 1 of jalapeño (seeded for less heat) diced.
4. Prepare 1/2 lb of chorizo.
5. You need 1 bunch of cilantro.
6. Prepare 1/4 cup of chili powder.
7. You need 1 of tblsp cumin.
8. You need 1 of tblsp paprika.
9. Prepare of I bunch green onion (optional).
10. Prepare 2 of diced tomatoes.
11. You need 1/2 cup of cheese for each pepper.
12. It's 3-4 of limes cut into wedges (optional).
13. Prepare 2 cups of cooked rice.

Filled with delicious southwestern flavors, these colorful stuffed peppers will be a new family favorite! Cut off tops and remove seedy portions. Precook in large amount of boiling water. Southwest Stuffed Peppers are filled with rice, ground beef seasoned with McCormick Organics Taco Seasoning Mix, black beans, tomatoes, green chiles and cheese for an easy weeknight dinner with a.

Southwest stuffed peppers step by step

1. Cut bell peppers in half and remove seeds and rids..
2. Set pan on med-high heat add oil to pan once hot add and brown meat. Once meat is browned add in red onion, tomatoes, spices and jalapeño. Stir and sauté about 3 to 5 mins and remove from heat. Stir in cooked rice..
3. In a baking pan add oil and rub peppers in oil and season with salt pepper. Add in meat mixture and bake for 30 min in a 350 degree oven..
4. When there is about 5 minutes left of 30 min cook time remove peppers from oven and cover with cheese and return to oven..
5. Once cheese is melted remove from oven and garnish with chopped cilantro, green onions, limes, sour cream or whatever else you would like..

These Southwest Beef & Quinoa Stuffed Peppers make a hearty, healthy, protein packed meal that's amazingly delicious and quick and easy to prepare. These Southwest stuffed peppers are a new and delicious take on a classic dish. Filled with rice, ground beef, and plenty of spicy flavor, they are sure to become a new favorite for anyone that likes a. Gluten free stuffed peppers with a southwest flair! How to Make Southwest Stuffed Peppers.